Fruit Chaat Ingredients: 5 apples, 5 oranges, 500 gm green grapes, 500 gm black grapes. 500 gm red grapes, 4 banana, 1 pomegranate, 3 teaspoon coriander powder, 1 & 1/2 teaspoon red chilli powder, 1 & 1/2 lemon (make lemon juice from these lemon), salt to taste, sugar 3 cup. Process: 1. First peel off [...]
Cook the beef first. Heat the pan & then put 1/2 cup oil, add 4 bay leaf, 4 pieces cinnamon, 5 pieces cardamom, then add 1 cup sliced onion, stir them till light brown, then add 2 1/2 tsp Ginger paste, 1 and 1/2 tsp Garlic paste, 1 tsp cumin powder, 2 tsp coriander powder, [...]
Borhani In Bangladesh, Borhani is a traditional yogurt drink served at wedding ceremonies. No occasion or ceremony will be arranged without Borhani. So, it is my pleasure to share with you the authentic recipe for Borhani. Ingredients Plain Yogurt (white & sour) – 1/2 kg (1 kg = 2.2 pound) Mint Leaf (pudina leaf) paste- [...]
সাম্প্রতিক মন্তব্য