Ingredients Green leaves of Cauliflower Black cumin ( 1/2 tsp.) Green Chillies- chopped (1/2 tsp.) oil – 1 1/2 tsp. Dry red chillies- 1 ( make 2 pieces) Turmeric–a pinch Salt to taste Procedure : First, cut leaves in a small pieces and boil it for 5 minutes. After that mash it . Take oil [...]
Quick and Easy Papaya Papayas – 2 large (raw) – cut in cubes Oil – 2 tsps Salt – to taste Kalonji (kalo jeera) – 1.5 tsp Green chilles – 5 Haldi/Jeera powder/Dhania poweder – 1 tsp each Red Chilli powder – ½ tsp Bengali Garam Masala Powder – 1.5 tsp Method: In a pressure [...]
Papaya fry Ingredients: Raw Papaya-500gm, mustard seed-2tsp, whole red chillies-4no.s, salt-1tsp, turmeric powder-1tsp, sugar-2tsp, oil-2tsp. Method: 1. Wash and grate the papaya. 2. Heat a pan,and add oil. 3. After temparing it add mustard seed and whole red chillies. 4. Now add the grated papaya. 5. Add salt and turmeric powder into it. 6. At [...]
Kacha Kolar Khosha Bata Ingredients: skin of 2 raw bananas, garlic cloves – 1/4th cup, onion – 1, ginger – 1 inch, red chillies – 4, salt – 2tsp, turmeric powder – 2tsp, 1 whole tomato, oil – 1/4th cup Method: Boile the skin for 10 minutes and cool it. Make a smooth paste of [...]
Here is an easy recipe for Cauliflower Roast- 1. Blanch Cauliflower florets in salt water, drain and keep aside. 2. Make a gravy with plain yoghurt, salt (to taste), chilli powder, pinch of sugar, almond paste (Soak almonds in water then wet grind), raisins (few). 3. Pour gravy over Cauliflower and keep for at least [...]
Carrot Raita Fresh Carrots – 4 Fat Free plain yogurt – 4 cups Water – 1-½ cups Roasted Jeera powder – 2 teaspoons Copped Coriander leaves – 2 tablespoons Salt and Kali Namak – As per taste Sugar – 2 1/2 tablespoons (or as per taste) Ginger paste – 2 teaspoons Copped Green Chillies – [...]
Kumror Chhokka (and its variations) Ingredients: Butternut squash (or equivalent), potato, chana, turmeric, salt, dried red chili, oil, panch foron, cumin seeds and sugar. Preparation: Soak chana overnight and boil to make them soft. Peel squash and cut into small pieces (say around 1″ cube size). Slice potatoes around 1″ cube size (leave the skin [...]
Papaya Recipes (Peper daalnaa) Here are a couple of pepe (papaya) recipes from my mother, Pratima Gupta. Peper daalnaa 2 large potatoes diced equal quantity of diced green papayas 2 medium tomatoes, chopped finely. 1 bay leaf 1/2 tsp grated ginger 1/2 tsp cumin seeds 2 green chillies Method: Fry the potatoes and papayas lightly and [...]
Bengali Recipe for Thor Ingredients Thor (Banana Pith) Mustard seeds 1 tsp Slit green chillies 2 Mustard paste 1 tsp Yoghurt 2 tbsp Salt and sugar to taste Method Put mustard seeds and the slit green chillies in hot oil so that it sputters. Put the Thor (finely diced) in the oil. Stirfry for a [...]
Pujor Bhoger Khichuri and Bhaja Pujor Bhoger Khichuri 1 cup Basmati rice 1/2 cup split moong dal 1/4 cup split urad dal 1/4 ” cinnamon stick 2-3 cloves 2-3 green cardamons 1 bay leaf Ghee Oil (try using mustard oil if possible) Turmeric powder 1/2 tsp Chilly powder 1/2 tsp ( I use cayenne) Salt [...]
সাম্প্রতিক মন্তব্য